What is Coconut Cream Concentrate? Coconut Cream Concentrate is certified organic whole coconut meat in concentrated form. It contains no additives (not even water). The dried coconut meat is ground into a very fine powder, giving it a creamy consistency due to its high fat content. Since it is 70% fat, it is a rich source of pure coconut oil. Note: this is a food, not a cooking oil. How is Coconut Cream Concentrate used? You can mix 1 or 2 teaspoons of Coconut Cream Concentrate with water or juice to make a creamy coconut milk drink. It is also an excellent ingredient for cooking and baking. Because of its low moisture content, it can be mixed right in the batter or dough of breads and pastries. It can also enhance soups, be blended with smoothies, or made into ice cream. Many people just eat it straight, or spread it on breads and crackers, because it is so delicious! For some great recipes, get the Virgin Coconut Oil book by Brian and Marianita Shilhavy. Note: in colder weather Coconut Cream Concentrate will become hard, due to the high amount of natural coconut oil and fiber. It needs to be warmed to liquefy. But this is a food, not a cooking oil. If you use high heat, it will burn.
- Certified Organic
- 100% Pure Coconut
- High in Fat (Pure Coconut Oil)
- High in Fiber
- Taste's Delicious!
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